The Forum > General Discussion > Halal Slaughter In Australia Who Is right- Have your Say
Halal Slaughter In Australia Who Is right- Have your Say
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The whole industry requires changes. We need Gas for larger beasts.
Our method isn’t fool proof. After eighty or so kills the vibration of the stun gun can step in and the slaughtermans arm aches.
Thats when its not nice. Some animals are stunned more than once. We need men rotated every eighty or so IMOP.
In order to run a successful plant you need a beast down every twelve seconds.
The problems with Halal however have been endless.
Time being a major factor.
Many large plants refused to do Halal any more a long time ago.
Also it controls live exports to a degree. [Explain later]
RSPCA do not inspect Abattoirs unless invited. RSPCA Australia wide has a MOU with the DPI State Governments and AQIS.
ALP State Governments got into a dog fight with the federal Government some time ago over this if you recall.
The only plants that were pre stunning we know for certain about were the export AQIS accredited ones and even then there was drama because some were looking the other wayfor Kosher.
Re PETA and AA. Look I mentioned Bridgett because she approves of pale HKM project.
Nicky your favorite organizations have been invited to meet with Muslim leaders here and world wide to put this program into some real action.
They both declined. That’s a fact. So to did Hugh Wirth when he was RSPCA President. WSPA still refuse.
I am not trying to be rude to you. I am just giving you facts.
The live exports have grown in strength.
I can see you’re sincere in your efforts. However you do yourself and the animals no favors by marrying yourself to PETA in your work.
Read the sub to the animal welfare Senate enquiry and you will see they were going to spend big money on looking at a gas to put these animals to sleep before the throat was cut.
As far as I am concerned it’s not overseas it’s the leadership right here in Australia that has gone wrong.
It’s the Australian Government.