I think we'll all survive cooking our own breakfast. If the consumer wont pay, and the business doesn't make a profit, I cant see the harm in them closing down on weekends. That's capitalism.

If they make most of their money on weekends, they should pay the staff more on those days, and close on Mondays.

Seems to me there are many many businesses happy to stay open on weekends where I live, and they charge massive amounts for a fry up, and consumers are happy to be ripped off for the convenience.

No problem here.

Sure people don't have a right to a job butcher, but the entrepreneur doesn't have a right to a profit either. If you're not making a profit in Hospitality, choose another business venture.