The Forum > General Discussion > retail sustainabillity
retail sustainabillity
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Unfortunately I missed the first half but it has long been an interest of mine so how do you all think about it.
The minister for retail association says that the 'majors' are one the this counties largest employers and, that we simply can't do without them.
In actual fact, the majors do quite the opp.
For a small retailer to take the same dollars as the majors they would require many more staff.
An average meat section in a supermarket, one that turns over $1millon per week, takes about $120,000 per week in meat sales and, employs about 6 staff. Whereas a retail butchers taking this amount of dollars employs closer to 12 staff.
Also, the profits would better benefit the 'local communities' where small retailers do business. Mainly due to the fact that most small bussiness owner's children go to schools and sporting events within their community.
Also, most small businesses enguage accountants and book keepers, who also employ staff, while the majors tend to have their own internal proffesionals.
So, can we do without the majors and go back to the way things were in the 70's?
If we did, would this benefit us or make the situation worse?