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Let's eat kangaroo : Comments
By Jennifer Marohasy, published 23/9/2005Jennifer Marohasy argues it makes good economic sense and environmental policy to commercially harvest wild animals.
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Bring an esky, a cricket bat and tennis ball and we can celebrate the life of the whale by making sure it's body doesn't go to waste.
Ladies, bring a salad.
On a serious note, don't these animal rights activists realise that if humans like eating an animal, it guarantees there will be large numbers.
Do you honestly think sheep or cattle would be so abundant across the world if we didn't eat them. Eating them ensures there survival.
Similar with kangaroos, the aboriginals used to burn thicker forests to create open woodland - like a big kangaroo farm - which ensured there were enough roos to go round.
PS Kanga kebabs marinated in garlic, olive oil and a bit of paprika are fantastic when cooked on the barbie. High in protein too for all those Atkins fans
t.u.s.