The Forum > Article Comments > ‘Clean coal’ process is not so clean cut > Comments
‘Clean coal’ process is not so clean cut : Comments
By John Harborne, published 16/1/2009It doesn't take an Einstein to realise the immense difficulties of dealing with the CO2 resulting from the 'clean coal' process.
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My article concentrated on black-coal power stations. But let’s not forget that black coal currently accounts for only about 35 per cent of anthropogenic generated CO2. The balance of the estimated 50 per cent from all stationary sources comes mainly from lignite, cement manufacture and iron smelting. Not hard to calculate the extra CO2 to sequester.
If by some miracle the fossil-fuel power generators were replaced by wind, solar or nuclear, you are still left with cement and iron (for steel), which are responsible for 20-25 per cent of anthropogenic CO2. You cannot smelt iron without coke and cannot avoid roasting limestone (CaCO3), which is the main constituent in cement, thus emitting CO2. We will still continue mining coal for steel and roasting limestone, until they are exhausted or until the sustainability zealots get steel and concrete banned.
Comments from davey (17/1) were great. Re the much improved efficiencies of new-generation IGCC power stations, a report in London Telegraph (21.12.08), mentioning that the UK government aims to save about 200 Mt of CO2 emissions by 2020, by generating 15 per cent of the country’s electricity from wind power. Instead of new-generation stations, that 15 per cent equates to around 100,000 wind turbines. Currently there are “only” 198 onshore and offshore farms, or 2,389 turbines – only about 97,000 to go! And the warmers call wind farms sustainable development! What about the colossal amount of energy, concrete, steel and other resources needed to build them (and they do have a use-by date), not to mention the blight on the landscape? Not only that, but five-sixths of the current lot of wind farms in UK were idle during Britain’s recent severe cold snap – no wind.
My reference to contamination of potable/brackish aquifers was simply to highlight a potential hazard. Near-liquid CO2 in water is much more reactive and much more concentrated than gaseous CO2 in water (i.e. carbonic acid). The latter is only weakly ionic and therefore mild, as in fizzy drinks.
Another post awaiting.